Organizational Chart

Project Director

Steering Committee: PI's
UI, WSU, OSU

Food Supply Chain

Stakeholder Advisory Committee:
(Growers, Industry, Extension)

Theme 1:

Biogeochemical components and climate vulnerability
(Eigenbrode)

Theme 2:

Potential adaptation and mitigation strategies
(Brooks)

Theme 3:

Drivers, vulnerabilities, or resiliencies of the socio-economic system
(Seavert)

Agroecosystem production factors:

Objective 1: Agronomic assessment (crop and soils) Schroeder, McGee, Burke, Eigenbrode, Johnson-Maynard, Huggins

Objective 2: Land use models: Nitrogen and water budgets, GHG emissions Brooks, Pressley, Huggins

Objective 3: Yields and profitability Schroeder, Seavert

Objective 4: Land use → weed, insect populations Eigenbrode, Burke

Objectives 5 & 6: Develop and disseminate a food chain matrix based on production factors (Objectives 1-4) Johnson-Maynard, Yorgey and Seavert with all PIs

Use models to identify adaptation and mitigation potential Seavert, Brooks, Stockle

Objective 7: Determine socio-economic and policy-related barriers to adaptation and mitigation and tools to overcome these barriers Seavert with all PIs

Objective 8: Provide a systems-based and resiliency thinking seminar Pressley and Johnson-Maynard with all PIs

Faculty & Graduate Students